Skip to main content
The University of Arizona Wordmark Line Logo White
Culinary Medicine | Home
home home

Main navigation

  • Home
  • UA Partners Community Partners
  • Education
  • Research
  • Community Engagement
  • Resources
  • News
  • Contact Us
  1. Home
  2. News

News

Image
Mason jars with porridge on a black background with flowers, blueberries, mint, and shaved dark chocolate

A new tool to help cut through the "nutrition noise"

Feb. 7, 2025
Read more
Image
Cans of foods, whole wheat pasta, rice, beans, and cereal on a table.

A FRESH approach

Dec. 11, 2024
Read more

Food as Medicine

Feb. 7, 2024
Read more

Blue Zones Project Launched in Scottsdale Connects Health and Community

Jan. 30, 2024
Read more

Family Medicine Food Pantry Aims to Address Food Insecurity in Local Communities

Nov. 17, 2023
Read more

Arizona Science Episode 343 How to Eat Better Using Culinary Medicine - Arizona Public Media, Arizona Science Podcast, Dr. Tim Swindle, Host

Nov. 5, 2022
Read more

UArizona pilot program sending medical students into the kitchen

Nov. 1, 2022
Read more
Image
Culinary Medicine- News image

New UArizona initiative to help communities harness the power of food as medicine

Sept. 28, 2022
Read more

Medical Students Create Healthy Recipes at Phoenix Public Market

Feb. 14, 2020
Read more
Culinary Medicine | Home
Image
Nutritional Sciences and Wellness logo
Image
College of Medicine Phoenix
Image
Cooperative Extension logo
Image
UA University Libraries

We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples. Today, Arizona is home to 22 federally recognized tribes, with Tucson being home to the O’odham and the Yaqui. The University strives to build sustainable relationships with sovereign Native Nations and Indigenous communities through education offerings, partnerships, and community service.


University Information Security and Privacy

© 2025 The Arizona Board of Regents on behalf of The University of Arizona.