The Culinary Medicine initiative is a unique collaborative effort between the University of Arizona’s College of Agricultural and Life Sciences, School of Nutritional Sciences and Wellness, College of Medicine Phoenix, Cooperative Extension and Libraries
Food, nutrition, and physical activity are essential to human health, and they're at the center of our work in the School of Nutritional Sciences and Wellness. We take a multifaceted approach in our commitment to advancing the discovery and translation of the roles of nutrition and physical activity in optimizing health for people in Arizona and beyond.
The University of Arizona College of Medicine – Phoenix inspires and trains exemplary physicians, scientists, and leaders to optimize health and health care in Arizona and beyond. We are uniquely positioned to accelerate the biomedical and economic engines in Phoenix and the State by leveraging our vital relationships with key clinical and community partners.
Cooperative Extension is one of the pillars of The University of Arizona's Division of Agriculture, Life & Veterinary Sciences & Cooperative Extension. We are about "Improving Lives, Communities and the Economy" by serving as a statewide network of knowledgeable faculty and staff that provides lifelong educational programs for all Arizonans. We are part of a nationwide educational network of scientists and educators who help people solve problems and put knowledge to use. Arizona Cooperative Extension provides a link between the university and the citizens of this state.
