The Culinary Medicine initiative is a unique collaborative effort between the University of Arizona’s College of Agricultural and Life Sciences, School of Nutritional Sciences and Wellness, College of Medicine Phoenix, Cooperative Extension and Libraries
Food, nutrition, and physical activity are essential to human health, and they're at the center of our work in the School of Nutritional Sciences and Wellness. We take a multifaceted approach in our commitment to advancing the discovery and translation of the roles of nutrition and physical activity in optimizing health for people in Arizona and beyond.
The University of Arizona College of Medicine – Phoenix inspires and trains exemplary physicians, scientists, and leaders to optimize health and health care in Arizona and beyond. We are uniquely positioned to accelerate the biomedical and economic engines in Phoenix and the State by leveraging our vital relationships with key clinical and community partners.
Cooperative Extension is a cornerstone of the University of Arizona’s Division of Agriculture, Life & Veterinary Sciences & Cooperative Extension. It is part of a nationwide network of scientists and educators dedicated to solving problems and applying knowledge to benefit the community. Our mission is to improve lives, communities, and the economy through a statewide network of knowledgeable faculty and staff. We offer lifelong educational programs for all Arizonans, bridging the gap between the university and the residents of Arizona.
