Medical Students Create Healthy Recipes at Phoenix Public Market

Feb. 14, 2020

Culinary Medicine Interest Group Teaches Community the Importance of Eating Right

Medical students at the University of Arizona College of Medicine – Phoenix are stepping away from their textbooks for the weekend and into the kitchen.

The Culinary Medicine Interest group has partnered with Phoenix Open Air Market to provide free cooking demonstrations to market attendees. Every third Saturday of the month from 11:0 a.m. to 1:00 p.m., students will cook recipes using locally sourced ingredients and teach public market participants how the foods can improve their health.

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